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Local community members receive awards SBDC Annual Luncheon

The Small Business Development Center’s (SBDC) Annual Awards Luncheon which is done as part of the SC State University’s Business Week celebration. The Orangeburg Area SBDC covers a seven county region and the Colleton Commercial Kitchen is one of the sub-site locations. We provide free business consulting services to small businesses. Awards, are given to recognize stakeholders for their contributions to the small business community in the region.

(L to R) Jim Johnson, Regional Director of the Orangeburg Area SBDC; Ed Freeman, Owner of Freeman’s BBQ Sauce Co & Agribusiness of the Year Award; Kellie Johnson, Owner of Kale Bale Markets & Young Entrepreneur of the Year Award; David (Gar) Linder, Community Partner of the Year Award; Pamela Free, Area Manager of the SBDC; Tyrone Dash, Owner of D & B Fried Fish and BBQ & Small Business of the Year Award; Gary Robinson, Business Consultant with the SBDC. Photo provided